Toumodi, Cote D'Ivoire

population: 0.18 million

extension: 2,345 square kilometers

Museums

If you're in Toumodi and interested in museums, one place you could visit is the Musée des Civilisations de Côte d'Ivoire in Abidjan, which features exhibits on the history, culture, and art of Côte d'Ivoire. Another option is the Musée National du Costume in Grand-Bassam, which showcases traditional clothing from various ethnic groups in Côte d'Ivoire. Both of these museums are within a few hours' drive of Toumodi.

Food

Some of the most recommended and popular dishes to try in Toumodi and throughout Cote d'Ivoire include:

1. Attieke with grilled fish: a dish made with cassava couscous (attieke) and grilled fish, usually served with a spicy tomato sauce.
2. Alloco: fried plantains that are often served as a side dish or snack.
3. Kedjenou: a traditional Ivorian dish made with chicken or guinea fowl, slow-cooked with vegetables and spices in a sealed pot.
4. Foutou: a starchy dish made from boiled yam, cassava, or plantains that are mashed and formed into balls, typically served with soup or sauce.
5. Poulet braisé: grilled or roasted chicken that is marinated in a flavorful spice blend.
6. Sauce graine: a rich and creamy sauce made with ground palm nuts, often served with meat or fish and foufou (a type of starchy dough).
7. Bangui nectar: a sweet and refreshing drink made from the fruit of the African palm tree.

These dishes are all beloved by locals in Toumodi and can be found at many restaurants and street food stalls throughout the region.

Activities

Some fun activities that local people enjoy in Toumodi and surrounding areas include:

1. Visiting the nearby Parc National d'Azagny, which offers opportunities for hiking, wildlife viewing, and swimming.
2. Exploring the local markets, such as the Marché de Toumodi or the famous Marché de Cocody in Abidjan, to shop for fresh produce, crafts, and souvenirs.
3. Attending cultural festivals and events, such as the Fêtes des ignames in Yamoussoukro or the Festival du Zouglou in Abidjan, which feature music, dance, and traditional food.
4. Taking a boat tour on the Bandama River, which winds through the region and offers scenic views of the countryside.
5. Sampling local cuisine, such as attiéké (a cassava-based dish), grilled fish, and palm wine, at restaurants and street vendors around Toumodi.

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