Great! If you're in Baie de l'Est in Saint Pierre and Miquelon and interested in visiting museums, I suggest checking out the Musée Heritage in nearby Saint-Pierre. It features exhibits on the history, culture, and lifestyle of the archipelago's residents. Other similar museums in the area include the Musée Archipélitude and the Musée Héritage et Culture.
Baie de l'Est in Saint Pierre and Miquelon is known for its delicious seafood cuisine. Here are some of the most recommended, popular, and typical dishes to eat according to local people:
1. Lobster: Saint Pierre and Miquelon is famous for its lobster, which can be prepared in various ways such as grilled, boiled, or served in a creamy sauce.
2. Codfish: Cod is another staple of the region's cuisine. It can be cooked in different ways such as baked, fried, or stewed.
3. Crab: Another popular seafood dish is crab, which can be served in a variety of preparations like crab cakes, crab legs, or crab meat salads.
4. Fish and Chips: This dish is also quite popular in Saint Pierre and Miquelon, with crispy fried fish served alongside hot and crispy chips.
5. Scallop Pie: This is a traditional dish made from locally harvested scallops, cooked with butter, onions, and herbs, and baked in a pastry crust.
6. Tourtière: This is a savory meat pie made with ground beef and pork, seasoned with cloves, nutmeg, and cinnamon.
7. Pea Soup: A warming and hearty soup made with split peas, potatoes, carrots, and sometimes ham hocks or bacon.
8. Poutine: This Canadian classic has also found its way to Saint Pierre and Miquelon. It consists of French fries, topped with cheese curds and gravy.
Certainly! Here are some fun activities that local people enjoy in Baie de l'Est and Saint Pierre and Miquelon:
1. Scenic hiking trails: Explore the stunning natural beauty of the islands by taking a hike on one of the many scenic trails.
2. Sea kayaking: Paddle through the crystal clear waters surrounding the islands and discover hidden coves and beaches.
3. Fishing: Experience the traditional way of life and try your hand at fishing for cod, crab, and lobster.
4. Cultural tours: Learn about the unique history and culture of the islands by taking a guided tour of historic sites, museums, and landmarks.
5. Cycling: Rent a bike and explore the islands at your own pace on scenic coastal roads and quiet country lanes.
6. Local cuisine: Indulge in the delicious local cuisine, including fresh seafood, French-inspired dishes, and locally brewed beer and spirits.
7. Wildlife watching: Observe the diverse wildlife of the islands, including seabirds, whales, seals, and dolphins, on one of the many boat tours available.