population: 0.98 million
extension: 118.00 square kilometers
If you're in Tlemcen and interested in visiting museums, I would suggest checking out the Musée National des Arts et Traditions Populaires or the Musée d'Histoire et d'Archéologie. Additionally, if you're interested in visiting other museums nearby, you might want to consider checking out the Musée de Mascara or the Musée Ahmed Zabana in Oran.
Some of the most recommended, popular and typical dishes to eat in Tlemcen according to local people are:
1. Chorba Frik: a soup made with lamb or beef, vegetables, and crushed wheat called frik.
2. Couscous: a North African dish made of semolina grains, usually served with meat or vegetables.
3. M'touem: a savory pie stuffed with meat, eggs, and onions.
4. Makroudh: a sweet pastry made of semolina dough stuffed with dates and fried.
5. Rechta: a noodle dish served with chicken or lamb and a tomato-based sauce.
6. Zlabia: a sweet fried dough that is often served during Ramadan.
7. Loubia: a stew made with white beans, lamb or beef, and tomatoes.
8. Tajine Djaj: a chicken tajine dish with preserved lemon and olives.
9. Kesra: a traditional Algerian bread made from semolina flour.
10. Bourek: a crispy pastry filled with meat, vegetables, and spices.
Some fun activities that locals enjoy in Tlemcen include visiting the Grand Mosque of Tlemcen, exploring the ruins of Mansourah, hiking in the Tlemcen National Park, and enjoying traditional Algerian cuisine at local restaurants such as Restaurant Le Zénith or Restaurant Ait Abderrahmane. You may also want to check out local markets like Souk El Moudjahidine for shopping and experiencing a vibrant atmosphere.