population: 0.023 million
extension: 8.99 square kilometers
If you're in Xangongo and want to visit museums, you might consider visiting the Cuito Cuanavale Museum. It is located about 70 kilometers southeast of Xangongo and features exhibits detailing the Battle of Cuito Cuanavale during the Angolan Civil War. Alternatively, if you're interested in natural history, you may enjoy the Namibe Provincial Museum, which is located about 500 kilometers southwest of Xangongo and showcases the diverse flora and fauna of the Namibe province.
Some of the most recommended, popular, and typical dishes to eat according to local people in Xangongo, Angola are:
1. Muamba de Galinha - a stew made with chicken, palm oil, okra, onions, garlic, and various spices.
2. Calulu - a dish made with dried fish, cassava leaves, and vegetables such as tomatoes, onions, and peppers.
3. Feijão de óleo de palma - a dish made with beans and palm oil.
4. Pirão - a starchy side dish made from cassava flour and served with soup or stew.
5. Matapa - a dish made with peanuts, coconut milk, cassava leaves, and shrimp or fish.
6. Funje - a porridge-like side dish made from cassava flour and often served with meat or fish.
These dishes represent some of the most delicious and traditional flavors of Angolan cuisine that you can try while in Xangongo.
Some fun activities that local people enjoy in Xangongo and the surrounding area include:
1. Visiting the nearby Cunene River for swimming, fishing, and boating.
2. Going on a safari in the nearby Iona National Park to see wild animals like elephants, giraffes, and lions.
3. Exploring the local markets and trying traditional Angolan food like muamba de galinha (chicken stew) and calulu (fish and vegetable stew).
4. Attending cultural events such as the Ngola Festival in nearby Ondjiva, which celebrates the history and traditions of the local Ovambo people.
5. Playing sports like soccer and basketball with friends or joining a local team.