population: 0.16 million

extension: 55 square kilometers

Museums

If you're in Tchaourou and want to visit museums, a great place to start would be the Royal Palaces of Abomey, which are about 50 kilometers south of Tchaourou. These palaces were once home to the kings of the Dahomey kingdom and have been designated as a UNESCO World Heritage Site.

If you're interested in visiting other museums in the area, you could also check out the Musée d'Histoire de Ouidah, which is located about 100 kilometers southwest of Tchaourou, or the Musée Honmé - Centre Culturel Jean-Baptiste Hachème, which is located about 90 kilometers southeast of Tchaourou.

Food

One of the most popular and typical dishes in Tchaourou, Benin is called "Tchigan Agoun" or "Pâte rouge". It's a dish made from fermented cornmeal that is cooked slowly with palm oil until it becomes a thick paste. The paste is then served with a sauce made from tomatoes, onions, and spices, along with a protein such as fish, chicken, or beef.

Another popular dish in Tchaourou is "Foutou", which is a starchy ball made from mashed yam, plantains, and cassava that is usually served with a soup or sauce made from vegetables, meat or fish.

Additionally, "Akassa" is a maize-based dish that is fermented for several days before cooking. It is often served with a spicy tomato sauce and grilled fish.

Finally, "Kuli-Kuli" is a popular snack in Tchaourou made from ground peanuts, spices and deep-fried. It's crunchy and savory, and often eaten with a cold drink.

Activities

In Tchaourou, some fun activities that locals enjoy include:

1. Visiting the weekly market: Tchaourou has a bustling market where you can find fresh produce, traditional fabrics, and local crafts.

2. Attending a traditional festival: Benin has a rich cultural heritage, and many communities celebrate their traditions with festivals and ceremonies throughout the year.

3. Playing sports: Football (soccer) is very popular in Benin, and there are often games and pick-up matches happening in the streets or at local fields.

4. Exploring nature: Tchaourou is surrounded by beautiful landscapes, including forests, hills, and rivers. Many locals enjoy hiking, fishing, and picnicking in these areas.

5. Trying local cuisine: Benin has a delicious and diverse food culture, and Tchaourou is no exception. Some popular dishes to try include tchigan (a stew made with fish or chicken), pâte (a starchy porridge made from cassava or maize), and akassa (a type of corn cake).