population: 0.12 million
extension: 1.85 square kilometers
If you're in Jakar, Bhutan and interested in visiting museums, then the Mebar Tsho Heritage Museum is a great place to visit. It's located just outside of Jakar and showcases traditional Bhutanese life and culture. If you're looking for similar types of museums in the area, you could also check out the Tamzhing Lhündrup Monastery, which has a museum dedicated to preserving ancient Buddhist texts and artifacts.
There are several dishes that are popular and typical in Bhutan, including Jakar:
1. Ema Datshi: This is a spicy dish made with chili peppers and cheese, and it's the national dish of Bhutan.
2. Red Rice: A variety of rice that is grown in Bhutan, which has a nutty flavor and is often served with other dishes.
3. Phaksha Paa: Pork cooked with spicy red chili paste, radish, and spinach.
4. Jasha Maroo: Chicken cooked with garlic, onion, and tomato, and seasoned with coriander.
5. Momos: Dumplings filled with meat or vegetables, and served with a spicy sauce.
6. Suja: A traditional butter tea, which is made with salt, butter, and tea leaves.
These dishes are all beloved by locals and visitors alike, and they offer a delicious taste of authentic Bhutanese cuisine.
In Jakar, Bhutan, some fun activities that local people enjoy include:
1. Hiking: There are many beautiful hiking trails around Jakar, including the Bumthang Owl Trek and the Duer Hot Springs Trek.
2. Visiting temples and monasteries: Bhutan is known as the "Land of the Thunder Dragon" and is home to many ancient temples and monasteries. Jambay Lhakhang, Kurjey Lhakhang, and Jakar Dzong are popular sites to visit in Jakar.
3. Attending festivals: Bhutanese festivals or "Tsechus" are an important part of the country's culture and tradition. If you're visiting Jakar during a festival, such as the Jambay Lhakhang Drup Festival or the Tamshing Phala Choepa Festival, it's a great opportunity to experience Bhutanese music, dance, and food.
4. Trying local food: Bhutanese cuisine is unique and delicious. Some popular dishes to try in Jakar include Ema Datshi (chilies and cheese), momos (dumplings), and phaksha paa (pork with spicy red chili sauce).
5. Shopping for handicrafts: Bhutanese handicrafts, such as textiles, pottery, and wood carvings, are renowned for their quality and beauty. You can find many shops and markets in Jakar selling these items.