population: 0.039 million
extension: 1,954 square kilometers
If you're in Mongar, Bhutan and want to visit museums, one option is the Trashigang Dzongkhag Museum, located about 2 hours away. It features exhibits on local history and culture. Another option is the National Museum of Bhutan in Paro, which is about a 10-hour drive away but has a wide range of exhibits covering Bhutanese art, religion, and history.
If you're interested in visiting other museums in the area, you might consider checking out the Royal Textile Academy in Thimphu, which showcases traditional Bhutanese textiles, or the Folk Heritage Museum in Thimphu, which displays artifacts related to Bhutanese rural life.
Some of the most recommended and popular dishes to try in Mongar, Bhutan according to local people are:
1. Ema Datshi - A spicy dish made with chili peppers and cheese, often considered Bhutan's national dish.
2. Jasha Maroo or Spicy Chicken - A flavorful and savory chicken dish cooked with spices and herbs.
3. Phaksha Paa or Pork with Red Chilies - A hearty pork stew made with dried red chilies and slices of pork belly.
4. Shakam Paa or Dried Beef - Thinly sliced beef that has been sun-dried and then stir-fried with vegetables and spices.
5. Red Rice - Nutty flavored rice that is a staple in Bhutanese cuisine.
These dishes are typically served with side dishes such as ema datsi (chili cheese), kewa datsi (potato cheese) or seasonal vegetables. For dessert, try the Bhutanese version of sweetened fried dough called "khapsey".
Some fun activities that local people enjoy in Mongar, Bhutan include:
1. Hiking to the nearby forests and hills: There are various hiking trails in Mongar that locals often take to explore nature and enjoy scenic views.
2. Attending local festivals: Bhutanese festivals or "Tsechus" are a big part of the cultural heritage, and attending one in Mongar or nearby areas can be a memorable experience.
3. Visiting nearby monasteries: Mongar has several ancient and beautiful monasteries such as Mongar Dzong, Yagang Lhakhang, and Drametse Monastery which are popular among locals.
4. Playing traditional sports: Archery and darts are popular traditional sports in Bhutan, and you can find locals playing them in their free time.
5. Trying local cuisine: Bhutanese cuisine is unique and delicious, and trying local dishes like Ema Datshi (spicy cheese with chili peppers) or Jasha Maru (spicy chicken stew) can be a fun and flavorful experience.