population: 0.09 million

extension: 1,197.76 square kilometers

Museums

If you're in Montero and interested in visiting museums, one option is the "Museo del Tabaco y Salón Cultural" (Tobacco Museum and Cultural Hall) located in nearby Santa Cruz de la Sierra. It offers exhibitions on the history of tobacco production in Bolivia, as well as other cultural events. Another option is the "Museo Etnofolklorico" (Ethnofolkloric Museum) also in Santa Cruz de la Sierra which features exhibits on Bolivian folk culture and traditions.

Food

Some of the most recommended and popular dishes to eat in Montero, Bolivia according to the local people are:

1. Majadito: A traditional Bolivian dish made with rice, beef, tomatoes, onions, and spices.

2. Cuñapé: A type of cheese bread made with cassava flour and cheese.

3. Locro: A hearty soup made from potatoes, corn, beans, and meat.

4. Charque de res: Beef jerky that is soaked in water to soften it, then cooked with onions, peppers, and spices.

5. Salteñas: A type of empanada filled with meat, vegetables, and spices, typically served as a breakfast food.

6. Silpancho: A popular Bolivian dish made with flattened and fried beef, served with rice, potatoes, and salad.

7. Picante de Pollo: A spicy chicken dish served with rice and potatoes.

8. Chicha: A fermented drink made from maize, traditionally brewed by indigenous people in the Andes.

These dishes offer a great way to experience the local cuisine and flavors of Montero, Bolivia.

Activities

There are several fun activities that local people enjoy in Montero, Bolivia. Here are a few suggestions:

1. Visit the "Plaza Principal" (Main Square) and enjoy the atmosphere of the city.

2. Explore the nearby natural attractions such as the "Parque Nacional Amboró" (Amboró National Park) or the "Cascada Esmeralda" (Emerald Waterfall).

3. Participate in local festivals and events such as the "Feria de la Caña" (Sugar Cane Fair), which celebrates the region's agricultural heritage.

4. Take a tour of the "Hacienda El Palmar" (El Palmar Ranch), where you can see cattle ranching, farming, and fruit production.

5. Enjoy the local cuisine, including traditional dishes such as "majadito" (a rice dish with meat and plantains) and "picana" (a spicy soup made with beef or lamb).