population: 1.2 million

extension: 88.61 square kilometers

Museums

If you're in Bukavu and interested in visiting museums, I would recommend checking out the Musee de la Concurrence, which features exhibits on local history, art, and culture. Additionally, if you are interested in exploring more museums nearby, you may consider visiting the National Museum of Lubumbashi or the Congo Palace Museum in Kinshasa.

Food

Some of the most recommended and popular dishes to try in Bukavu, Congo according to local people are:

1. Saka saka: A dish made from cassava leaves and palm oil, often served with a side of fufu (a starchy paste made from cassava or yam).

2. Liboke Ya Malangwa: A fish dish cooked in banana leaves with spices such as garlic and ginger.

3. Matoke: A dish made from mashed plantains, often served with meat or fish and vegetables.

4. Kwanga: A fermented cassava flour that is boiled and molded into shapes, often served with stew.

5. Brochettes: Skewered meat, typically beef or goat, grilled over an open flame and seasoned with spices.

6. Chikwange: A traditional Congolese dish made from ground cassava leaves and peanuts, often served with rice.

These are just a few examples, but there are many delicious and unique dishes to try in Bukavu that reflect the local culture and cuisine.

Activities

In Bukavu, some fun activities that local people enjoy include:

1. Visiting the Tchegera Island on Lake Kivu for swimming, hiking, and picnicking.
2. Taking a boat ride along the scenic Rusizi River.
3. Exploring Kahuzi-Biega National Park to see gorillas and other wildlife.
4. Enjoying a delicious meal at one of the many local restaurants serving traditional Congolese cuisine.
5. Shopping for souvenirs at the bustling markets like the Kamembe Market or the Bukavu Central Market.

Please note that due to safety concerns, it is important to research and take necessary precautions before participating in any activities in this region.