population: 0.034 million
extension: 7.6 square kilometers
If you're in Dbarwa, Eritrea and want to visit museums, I suggest visiting the National Museum of Eritrea in Asmara, which is about a 2-hour drive from Dbarwa. The museum features exhibits on Eritrean history, culture, and natural heritage. If you're interested in similar types of museums, you might also consider visiting the Red Sea Museum in Massawa or the Dahlak Maritime Museum in Dahlak Island.
Some of the most recommended, popular and typical dishes to eat in Dbarwa, Eritrea according to local people are:
1. Zigni with injera - a spicy stew made with beef or lamb and served with fermented flatbread called injera.
2. Tsebhi derho with injera - a chicken stew made with onions, garlic, and berbere spice, also served with injera.
3. Alicha with injera - a mild vegetable stew made with potatoes, carrots, and cabbage, also served with injera.
4. Shiro with injera - a flavorful vegetarian stew made with ground chickpeas, spices, and herbs, served with injera.
5. Firfir with injera - a breakfast dish made with shredded injera mixed with spices, clarified butter, and sometimes meat or vegetables.
In general, injera is a staple food in Eritrean cuisine and is often used as a utensil to scoop up stews and other dishes.
Dbarwa is a small town in Eritrea, and while it may not have many tourist attractions or activities specifically geared towards visitors, there are still plenty of fun things to do that locals enjoy. Here are some suggestions:
1. Visit the local market: The weekly market in Dbarwa is a bustling hub of activity, where locals come to buy and sell goods ranging from fresh produce to traditional handicrafts.
2. Attend a cultural festival: Eritrea has a rich cultural heritage, and there are often festivals and events celebrating this heritage throughout the year. Check with the local tourist office or ask locals for recommendations.
3. Take a walk in the countryside: Dbarwa is surrounded by beautiful mountains and valleys, and taking a hike or leisurely walk in the countryside is a great way to experience the natural beauty of the area.
4. Try local cuisine: Eritrean food is delicious and diverse, with influences from neighboring countries such as Ethiopia and Sudan. Ask locals for restaurant recommendations, or try street food like injera (a sourdough flatbread) or shiro (a spicy chickpea stew).
5. Watch a football match: Football (soccer) is hugely popular in Eritrea, and attending a local match is a great way to get a taste of the local culture and meet new people.