population: 12,517 million

extension: 16.53 square kilometers

Museums

If you're interested in museums, you might want to visit the Valga Museum, which is located in the city center. It showcases local history and cultural heritage, including exhibits on traditional farming and handicrafts.

If you're looking for other museums in the area, you might consider visiting the Tartu Art Museum or the Estonian National Museum in Tartu, which are both within driving distance of Valga.

Food

Estonian cuisine has a variety of traditional dishes that locals enjoy. Here are some of the most recommended and popular dishes to try in Valga and throughout Estonia:

1. Kama - a mixture of roasted barley, rye, wheat, and peas that is often eaten with buttermilk or yogurt for breakfast or as a snack.

2. Verivorst - blood sausage made from pork, barley groats, and blood, usually served with lingonberry jam and potatoes.

3. Mulgipuder - a hearty dish made of mashed potatoes, barley groats, and sometimes bacon or onions. It's often topped with a dollop of butter and served with sour cream.

4. Räim - smoked Baltic herring that is a popular seafood delicacy in Estonia. It can be eaten on its own or used in various dishes.

5. Leivasupp - a sweet soup made with black bread, dried fruit, and spices like cinnamon and cardamom. It's often served as a dessert or a light meal.

6. Karask - a dense, sweet bread made from rye flour and typically served with butter or cheese.

7. Rosolje - a beetroot and herring salad that is considered a festive dish in Estonia and often served at celebrations.

8. Vastlakukkel - a sweet roll filled with whipped cream and typically eaten during the winter festival of Shrove Tuesday.

These are just a few examples of the many delicious dishes you can try in Valga and Estonia. Enjoy your culinary exploration!

Activities

Some fun activities that locals enjoy in Valga, Estonia include:

1. Visiting the Valga Museum, which showcases the history and cultural heritage of the region.

2. Exploring the local nature and hiking trails at the Taheva Nature Reserve or Karula National Park.

3. Participating in outdoor sports activities such as skiing, ice-skating, and snowboarding during the winter months.

4. Attending local festivals and events such as the Valga Folk Festival or the Valga Food Fair.

5. Relaxing and enjoying the local cuisine at a traditional Estonian restaurant, such as the Taagepera Castle Restaurant or the Kaks Kokka Café & Bar.