population: 0.25 million

extension: 48.32 square kilometers

Museums

A great place to visit for museums in Harar is the Harar Museum, located in the center of the city. It showcases the history and culture of the Harari people with a collection of artifacts, photographs, and religious manuscripts. Another nearby museum that you may be interested in is the Ethiopian National Museum in Addis Ababa, which is about 523 km away from Harar.

Food

Harar is known for its unique and flavorful cuisine. Here are some of the most recommended, popular, and typical dishes to eat according to local people in Harar:

1. Ful Medames: A filling breakfast dish made with fava beans, served with bread or injera.

2. Doro Wat: A spicy chicken stew made with berbere spice, onion, garlic, and ginger. It's usually served with injera.

3. Kitfo: A raw or lightly cooked minced beef dish mixed with spices and served with injera.

4. Shiro: A hearty stew made with ground chickpeas or lentils and seasoned with garlic, onion, and berbere spice.

5. Fatta: A dish made with layers of bread, meat, and vegetables, topped with a spiced butter sauce.

6. Ambasha: A type of bread that is sweet and slightly sticky, often served with honey or butter.

7. Genfo: A porridge made from roasted barley flour, usually eaten for breakfast.

8. Bula: A drink made from roasted barley, similar to coffee but without caffeine.

These are just a few examples of the delicious food you can try in Harar.

Activities

Some fun activities that local people enjoy in Harar include:

1. Visiting the Hyena Man: A nighttime visit to see the hyenas being fed is a popular activity in Harar.
2. Exploring the Old City: Walk around the narrow alleyways of the walled city, visit the markets, and see the traditional Harari houses.
3. Attending a Coffee Ceremony: Experience the Ethiopian coffee culture by attending a traditional coffee ceremony.
4. Visiting the Harari Cultural Center: Learn about the history and culture of the Harari people through exhibits, performances, and workshops.
5. Trying Local Cuisine: Taste some of the delicious Ethiopian food, including injera, kitfo, and shiro, at local restaurants and cafes.