If you're in Bolnisi and interested in visiting museums, I suggest checking out the Archaeological Museum of Bolnisi. If you're open to traveling a bit further, you could also consider visiting the Georgian National Museum in Tbilisi, which has a diverse range of exhibits including art, archaeology, and ethnography.
Some of the most recommended and typical dishes to eat in Bolnisi, Georgia, according to local people, include:
1. Khinkali - a type of dumpling filled with meat, spices, and sometimes broth
2. Khachapuri - a cheese-filled bread that can be served in various shapes and styles
3. Mtsvadi - grilled skewers of marinated meat (usually pork or beef)
4. Chakhokhbili - a stew made with chicken, tomatoes, onions, and herbs
5. Lobio - a bean dish typically made with red kidney beans, onions, garlic, and herbs.
6. Pkhali - a vegetable pate made with spinach, beet leaves, or other greens mixed with walnuts, garlic, and spices.
These dishes are popular throughout Georgia and can also be found in restaurants and cafes in Tbilisi and other cities.
Some fun activities that local people enjoy in Bolnisi and surrounding areas include:
- Visiting the ancient rock-hewn city of Uplistsikhe
- Exploring the nearby Dashbashi Canyon and waterfall
- Trying traditional Georgian food at local restaurants or cafes
- Attending a local market or festival, such as the Bolnisi Sioni Church Festival which takes place in August
- Relaxing at one of the area's mineral springs or hot springs, such as those located in Tsavkisi and Tskneti