If you're in Pointe-Noire, Guadeloupe and interested in visiting museums, you could check out the Ecomuseum of Guadeloupe which is located in nearby Sainte-Rose. Other museums that may be of interest include the Musee Schœlcher and Memorial ACTe in Pointe-a-Pitre, both of which are within driving distance.
Some of the most recommended, popular, and typical dishes to eat in Pointe-Noire, Guadeloupe according to local people are:
1. Accras - Deep-fried fritters made with salted codfish, herbs, and spices.
2. Colombo - A spicy curry dish with meat or fish, vegetables, and a blend of aromatic spices.
3. Boudin Creole - A spicy blood sausage made with pork, rice, and local seasonings.
4. Lambi Grille - Grilled conch served with a creole sauce made with garlic, herbs, and lime juice.
5. Court-bouillon - A seafood stew made with various types of fish, shellfish, and vegetables simmered in a flavorful broth.
These dishes are typically found at local restaurants, food trucks, and street vendors throughout Pointe-Noire.
Some fun activities that local people enjoy in Pointe-Noire, Guadeloupe include:
1. Beaches: Visit the local beaches such as Plage de la Grande Anse or Plage Caraïbe to relax, swim, and soak up some sun.
2. Hiking: Explore the lush scenery by hiking trails like Sentier Sous-le-Vent or Les Chutes du Carbet.
3. Diving and Snorkeling: Experience the underwater world with a snorkeling or diving trip to one of the nearby dive sites.
4. Surfing: Catch some waves at Plage de Tillet or Plage Anse Bertrand.
5. Local Markets: Browse the local markets like Marché de Basse-Terre to find handcrafted goods, fresh produce, and souvenirs.
6. Rum Distillery Tours: Take a tour of the Damoiseau or Longueteau rum distilleries to learn about the history and production of rum on the island.