Vieux-Habitants, Guadeloupe
Museums
If you are in Vieux-Habitants and interested in visiting museums, a great nearby option would be the Ecomusée de Marie-Galante, which is located on the island of Marie-Galante and accessible by ferry. This museum displays the history and culture of the island, including its rum-producing heritage.
If you are looking for other museums of a similar type in the area, you may also want to consider the Memorial ACTe in Pointe-à-Pitre, which is focused on the history of slavery in the Caribbean, or the Musée Saint-John Perse in Pointe-à-Pitre, which is dedicated to the work of the Guadeloupean poet and Nobel laureate.
Food
Some of the most recommended, popular, and typical dishes to try in Vieux-Habitants and throughout Guadeloupe include:
1. Accras: These are small, deep-fried balls made of seasoned codfish and flour. They are often served as a snack or appetizer.
2. Boudin créole: A type of blood sausage made with pork blood, spices, and rice or bread crumbs. It is typically served as a main course.
3. Colombo: A stew made with meat (often chicken or goat), vegetables, and a blend of spices including turmeric, cumin, and coriander. It is usually accompanied by rice.
4. Dombrés: Small dumplings made of flour or cassava flour, often served in a tomato-based sauce with meat or seafood.
5. Fricassée de chatrou: A stew made with octopus, tomatoes, onions, and spices. It is often served with rice or bread.
6. Tourment d'amour: A sweet pastry made with coconut and guava paste, often sold at street markets or bakeries.
7. Sorbet coco: A refreshing frozen dessert made from coconut milk and sugar.
These are just a few examples of the many delicious dishes you can find in Vieux-Habitants and throughout Guadeloupe.
Activities
Certainly! Some fun activities that local people enjoy in Vieux-Habitants and the surrounding areas of Guadeloupe include:
1. Visiting local beaches such as Plage de Cluny, Anse du Souffleur, and Grande Anse Deshaies.
2. Exploring the Parc des Mamelles zoo and botanical gardens in Bouillante.
3. Hiking to the summit of La Soufrière volcano or taking a guided tour of the volcano's crater.
4. Trying local cuisine and drinks, such as accras (deep-fried cod fritters), bokit sandwiches, and ti punch cocktails.
5. Taking a boat ride or snorkeling excursion to explore the beautiful waters around the islands.
6. Visiting local markets like the Marché de Basse-Terre or the Marché Saint-Antoine to shop for fresh produce and handmade crafts.
7. Learning about the history and culture of the area by visiting museums like the Musée du Café or the Maison du Cacao.
