Chicacao, Guatemala

20220930124046_GAG_9775 | Gobierno de Guatemala | Flickr

20220930124046_GAG_9775 | Gobierno de Guatemala | Flickr

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20220930112314_GAG_9072 | Gobierno de Guatemala | Flickr

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20220930100651_GAG_8770 | Gobierno de Guatemala | Flickr

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20220930100620_GAG_8740 | Gobierno de Guatemala | Flickr

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BKB_0440 | Gobierno de Guatemala | Flickr

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BKB_1207 | Gobierno de Guatemala | Flickr

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BKB_0434 | Gobierno de Guatemala | Flickr

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BKB_1129 | Gobierno de Guatemala | Flickr

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20220930120741_GAG_9355 | Gobierno de Guatemala | Flickr

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BKB_1200 | Gobierno de Guatemala | Flickr

Visit the guide

population: 1.02 million

extension: 347.79 square kilometers

Museums

If you are in Chicacao, Guatemala and want to visit museums, a great place to go is the Museo Popol Vuh in Guatemala City, which is about 2 hours away by car. It has a large collection of Mayan art and artifacts, as well as contemporary art from Guatemala and other parts of Latin America.

If you prefer to stay closer to Chicacao, you might consider visiting the Museo Arqueológico de Suchitepéquez in nearby Mazatenango, which showcases archaeological finds from the region.

Food

Chicacao is located in the Suchitepéquez department of Guatemala, which has a rich culinary tradition. Some of the most recommended, popular, and typical dishes to eat according to local people in Chicacao include:

1. Pepián: a hearty stew made with chicken or beef, pumpkin seeds, dried chilies, and other spices.

2. Chiles Rellenos: spicy peppers stuffed with cheese, meat, or vegetables, and then fried or baked.

3. Tamalitos de elote: steamed corn cakes filled with cheese, beans, or meat.

4. Subanik: a salad made with roasted tomatoes, onions, and chilies, served with a dressing of ground pumpkin seeds and herbs.

5. Garnachas: small tortillas topped with refried beans, salsa, and crumbled cheese.

6. Atol: a sweet, warm drink made with masa (corn dough), cinnamon, and sugar.

7. Chicha: a fermented corn drink that is lightly carbonated and slightly alcoholic.

These dishes are just a few examples of the delicious cuisine you can find in Chicacao and the surrounding region.

Activities

Some fun activities that locals in Chicacao, Guatemala enjoy include:

1. Visiting the local market: The weekly market in Chicacao is a bustling hub of activity where locals gather to buy and sell goods, catch up with friends, and enjoy some traditional food.

2. Exploring the countryside: The area surrounding Chicacao is known for its scenic beauty, with lush forests, rolling hills, and sparkling rivers. Locals enjoy hiking, horseback riding, and birdwatching in the countryside.

3. Attending a fiesta: Like many towns and villages in Latin America, Chicacao celebrates various religious and cultural festivals throughout the year, complete with parades, music, and dancing.

4. Participating in traditional crafts: Chicacao is known for its vibrant textile arts, such as weaving and embroidery. Many locals enjoy learning and practicing these traditional crafts to preserve their cultural heritage.

5. Trying local cuisine: Guatemalan cuisine is diverse and delicious, with dishes like chiles rellenos, tamales, and pepián. Locals in Chicacao are proud of their regional specialties and love sharing them with visitors.

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