population: 0.27 million

extension: 2,376 square kilometers

Museums

If you're in Chiquimula and interested in museums, you may want to visit the Archaeological Museum of Chiquimula, which features exhibits on local history and culture. If you're looking for similar museums nearby, you could check out the Maya Archaeology Museum in Copan, Honduras or the Regional Museum of Jalapa in Guatemala City.

Food

Some of the most recommended, popular, and typical dishes to eat in Chiquimula, Guatemala, according to local people, include:

1. Tamalitos de Elote: Small tamales made with fresh corn kernels, lard, and spices.

2. Jocon: A chicken stew made with green herbs (such as coriander), green beans, and tomatillos, served with rice.

3. Pepian: A traditional dish made with chicken, beef, or pork in a rich, spicy sauce made from ground pumpkin seeds, sesame seeds, and other spices.

4. Chiles Rellenos: Bell peppers stuffed with ground beef or pork, vegetables, and rice and simmered in a tomato-based sauce.

5. Platanos en Mole: Fried plantains served with a sweet and savory mole sauce made with chocolate, chili peppers, and spices.

6. Atol de Elote: A creamy drink made with fresh corn, milk, sugar, and cinnamon.

7. Tostadas: Crisp tortillas topped with beans, cheese, avocado, and salsa.

8. Enchiladas: Rolled corn tortillas filled with chicken, beef, or cheese, and smothered in a spicy tomato sauce.

9. Carne Asada: Grilled, marinated meat (usually beef or pork) served with tortillas, rice, and beans.

10. Rellenitos: Sweet plantain fritters stuffed with black beans and served with a sprinkle of sugar.

Activities

Some fun activities that local people enjoy in Chiquimula include visiting the central park, exploring the marketplaces to buy local crafts and souvenirs, hiking or camping in the nearby mountains (such as the Sierra de las Minas), and attending local festivals and events such as the Feria Patronal de Chiquimula.