Visit the guide
Visit the guide
Visit the guide
Visit the guide
Visit the guide
Visit the guide
Visit the guide
Visit the guide
Visit the guide
Visit the guide
population: 0.54 million
extension: 4,989.00 square kilometers
If you're in Huehuetenango and want to visit museums, I recommend the Museo Regional del Norte de Huehuetenango. It showcases the history and culture of the region, with exhibits on archaeology, ethnography, and local art. Nearby museums of a similar type include the Museo Ixkik' (also in Huehuetenango) and the Museo Maya in nearby Quetzaltenango.
Some popular and typical dishes to eat in Huehuetenango, according to locals, include:
1. Pepián: a thick, spicy stew made with chicken or beef, tomatoes, chili peppers, and pumpkin seeds.
2. Kak'ik: a traditional Mayan soup made with turkey, spices, and vegetables like tomato and onion.
3. Chuchitos: small, tamale-like dumplings filled with meat, cheese, or beans and wrapped in corn husks.
4. Estofado: a hearty beef stew cooked with potatoes, carrots, and other vegetables in a tomato-based sauce.
5. Tortillas: a staple in Guatemalan cuisine, tortillas are made from ground maize and served with almost every meal.
6. Rellenitos: sweet plantain fritters stuffed with black beans and cinnamon, often served as a dessert.
7. Tostadas: crispy fried tortillas topped with beans, cheese, meat, and/or vegetables.
8. Atol de elote: a warm, creamy drink made from fresh corn kernels, milk, sugar, and spices like cinnamon and vanilla.
Some fun activities that local people enjoy in Huehuetenango include visiting the central park, exploring the markets and shopping for handicrafts, tasting the local food, and attending cultural events. You could also take a guided tour to explore the nearby countryside and see some of the region's natural beauty, such as the Cuchumatanes Mountains or the Chaculá hot springs. Additionally, many people enjoy playing or watching football (soccer), which is a popular sport in Guatemala.