population: 0.13 million

extension: 3,154 square kilometers

Museums

If you are in Homa Bay and interested in visiting museums, I would recommend checking out the Tom Mboya Mausoleum in nearby Rusinga Island. It is a monument dedicated to one of Kenya's most influential politicians and activists, with exhibits showcasing his life and legacy. Additionally, the Kisumu Museum, located about 70 kilometers north of Homa Bay, has a variety of exhibits on the history and culture of western Kenya.

Food

Some of the most recommended and popular dishes in Homa Bay, according to local people, include:

1. Fish stew: Made with tilapia or Nile perch, tomatoes, onions, and spices.
2. Ugali: A staple dish made from maize flour and often served with fish or meat stews.
3. Omena: A small type of fish that is dried and then fried or cooked into a stew.
4. Mukimo: A mashed potato dish mixed with beans, corn, and vegetables.
5. Sukuma wiki: A leafy green vegetable that is sautéed with onions and tomatoes.
6. Nyama choma: Grilled meat, often goat or beef, seasoned with spices and served with ugali and vegetables.

These dishes are typically enjoyed by locals and visitors alike and offer a taste of traditional Kenyan cuisine.

Activities

One fun activity that locals in Homa Bay enjoy is fishing on Lake Victoria, the largest lake in Africa. You can go out on a boat with local fishermen and try your hand at catching fish like Nile Perch and Tilapia. Another popular activity is visiting Ruma National Park, which is located about 30 kilometers from Homa Bay and offers opportunities for game viewing and bird watching. Finally, you could also take a day trip to Rusinga Island and explore its beautiful beaches and traditional villages.