population: 0.029 million

extension: 3,921 square kilometers

Museums

If you are in At-Bashi, Kyrgyzstan and interested in museums, you may want to visit the Historical Museum of At-Bashi. If you are looking for other museums in the area, you may also want to consider visiting the State Historical Museum in Bishkek or the Issyk-Kul Local History Museum in Cholpon-Ata.

Food

Some of the most recommended and popular dishes to eat in At-Bashi, Kyrgyzstan according to local people are:
- Lagman: a noodle soup dish with vegetables and meat
- Manty: steamed dumplings filled with lamb or beef and onions
- Beshbarmak: boiled beef or lamb served on top of thin noodles and topped with onion sauce
- Kuurdak: fried meat (lamb or beef) with potatoes and onions
- Samsa: baked pastry filled with meat, pumpkin or potatoes.

Additionally, Kyrgyz people are known for their love for dairy products such as kymyz (fermented mare's milk), ayran (salty yogurt drink), and kurut (dried yogurt balls). You may want to try these traditional drinks and snacks while you are in At-Bashi as well.

Activities

Some fun activities that local people like in At-Bashi, Kyrgyzstan include hiking to Lake Kashka-Suu, exploring the nearby hot springs, visiting the local bazaar, and horseback riding through the beautiful landscapes. Additionally, you can also visit the local yurt (tent) camps to experience traditional nomadic life and enjoy Kyrgyz hospitality.