population: 0.25 million

extension: 52,609 square kilometers

Museums

If you are in Toliara, Madagascar and looking to visit museums, one place you can visit is the Musee de la Mer (Museum of the Sea), which highlights the marine life and ecosystems found off the coast of Madagascar.

If you're interested in similar types of places near Toliara, you might consider visiting the Musee Mahafaly or the Musee Rabesandratana in the nearby city of Antananarivo, both of which feature exhibits on Malagasy culture and history.

Food

Some of the most recommended and popular dishes in Toliara, Madagascar include:

1. Ravitoto sy Patsamena - a traditional Malagasy dish made with mashed cassava leaves (ravitoto) and meat from the zebu, which is a type of cattle found in Madagascar.

2. Romazava - a stew made with beef or chicken, mixed with various vegetables such as green beans, squash, and spinach, and flavored with ginger, garlic, and onion.

3. Koba - a sweet snack made with steamed banana or cassava, mixed with peanuts and sugar, and wrapped in a banana leaf.

4. Lasary Voatabia - a salad made with tomatoes, onions, and green peppers, seasoned with lemon or lime juice and salt.

5. Akoho sy voanio - a chicken dish cooked with coconut milk, ginger, garlic, and other spices.

6. Mofo gasy - a type of bread made from rice flour and served with various toppings such as honey, jam, or cheese.

7. Tsakitsaky - a type of seafood dish made with small fish, shellfish, or squid, cooked with tomatoes, onions, and spices.

These dishes are enjoyed by locals in Toliara and can be found in many restaurants and food markets throughout the city.

Activities

Some fun activities that local people enjoy in Toliara, Madagascar include:

1. Visiting the Reniala Nature Reserve to see unique flora and fauna, such as the spiny forest and lemurs.
2. Exploring the beaches of Ifaty, which are popular for swimming, snorkeling, and diving.
3. Taking a pirogue (traditional canoe) ride along the mangrove-lined channels of the Onilahy River.
4. Trying local cuisine, such as brochettes (grilled meat skewers), zebu steak, or seafood dishes like calamari and lobster.
5. Going on a sunset sailboat cruise to watch the sun set over the Indian Ocean.

These are just a few examples of the many activities that locals enjoy in Toliara and its surrounding areas.