population: 0.24 million
extension: 1.389 square kilometers
There are no museums in Gan, but you can take a domestic flight to the capital city of Malé, where you will find several museums. The National Museum, located near the Sultan Park, is the largest museum in the Maldives and houses a collection of artifacts from Maldivian history, including royal regalia, religious relics, and traditional costumes. You can also visit the Maldives Islamic Centre and the Hukuru Miskiy mosque, both of which have exhibitions on Islamic art and culture.
Some of the most recommended and popular dishes to try in Gan, Maldives, include:
1. Garudhiya: A clear fish broth served with rice, lime, chili, and onions.
2. Mas huni: A breakfast dish made with smoked tuna, grated coconut, onions, and chili, mixed together and served with flatbread.
3. Rihaakuru: A thick fish paste made from boiled tuna, which is a staple ingredient in many Maldivian dishes.
4. Hedhikaa: A variety of savory snacks such as bajiyaa (deep-fried lentil patties), gulha (fish balls), and keemia (fried fish rolls).
5. Huni roshi: A flatbread made with grated coconut, often served with mas huni or rihaakuru.
These dishes are enjoyed by locals in Gan and throughout the Maldives, and they offer a delicious taste of the country's unique cuisine.
Some fun activities that local people enjoy in Gan, Maldives are:
- Exploring the island's beautiful beaches and going for a swim or snorkeling
- Going on a fishing trip at sunset or early morning to catch fresh seafood
- Visiting the nearby uninhabited islands for picnics and beach activities
- Taking a traditional Maldivian boat ride (known as "dhoni") around the island
- Participating in local cultural events such as Boduberu (drumming) performances and traditional dances.