population: 0.07 million

extension: 0.390 square kilometers

Museums

There aren't any museums in Kudahuvadhoo itself, but you can take a domestic flight or speedboat to the capital city of Malé, which is about 200 kilometers away. In Malé, you can visit the Maldives National Museum, which features exhibits on the history and culture of the Maldives, including ancient artifacts, traditional costumes, and historic documents. If you're interested in more historical sites, you can also check out the Hukuru Miskiy mosque or the Medhu Ziyaaraiy shrine.

Food

The Maldives is known for its delicious seafood dishes, and Kudahuvadhoo is no exception. Some of the most popular and typical dishes to eat in Kudahuvadhoo are:

1. Garudhiya: A clear fish broth made with tuna, onion, garlic, and chili, often served with steamed rice.
2. Mas Huni: A breakfast dish made with tuna, coconut, onion, and chili, usually eaten with roti or chapati.
3. Kulhi Boakibaa: A savory cake made with smoked skipjack tuna, coconut, and rice flour, often served as a snack or appetizer.
4. Banbukeylu harisa: A sweet porridge made with coconut milk, rice, and jaggery, usually eaten during Ramadan or other special occasions.

These dishes are widely enjoyed by locals and visitors alike, so make sure to try them out during your stay in Kudahuvadhoo!

Activities

One popular activity in Kudahuvadhoo is fishing. Many local people enjoy spending time on the water, either by taking a traditional Maldivian fishing boat out to sea or casting a line from shore. You can also explore the island's natural beauty by taking a walk or bicycle ride around the island. Another option is to visit the nearby uninhabited islands for a day trip of snorkeling, swimming, and relaxing on the beach. Finally, you may want to try some local cuisine such as mas huni (tuna and coconut salad) or hedhikaa (traditional Maldivian snacks) at one of the cafes or restaurants on the island.