El Jadida, Morocco

population: 0.19 million

extension: 55 square kilometers

Museums

If you're in El Jadida and interested in visiting museums, a great place to start would be the Musée de la Cité Portugaise. It's located in the historic part of town and offers exhibits on the city's Portuguese past. If you're looking for similar places nearby, you might check out the Museum of Moroccan Judaism or the Dar Si Said Museum in Marrakesh.

Food

Some of the most recommended, popular, and typical dishes to eat in El Jadida, according to local people, include:

1. Tagine: A slow-cooked stew made with meat (usually lamb or chicken), vegetables, and spices.

2. Couscous: A dish made with steamed semolina grains, vegetables, and sometimes meat or fish.

3. Bissara: A soup made from dried fava beans, olive oil, and spices.

4. Harira: A hearty soup made with tomatoes, lentils, chickpeas, and a variety of spices.

5. Fish dishes: With its proximity to the Atlantic Ocean, El Jadida is known for its fresh fish dishes, including grilled sardines, fried calamari, and fish tagine.

6. Pastilla: A sweet and savory pie made with layers of thin pastry, spiced meat (usually pigeon or chicken), almonds, and cinnamon.

7. Moroccan mint tea: A traditional drink served throughout Morocco, made with green tea, fresh mint leaves, and sugar.

Activities

Some fun activities that local people enjoy in El Jadida include visiting the beach, exploring the historic city center, shopping at the souks (markets), and dining on traditional Moroccan cuisine. You might also consider taking a horse-drawn carriage ride or watching a game of soccer (football) at the local stadium.

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