population: 1.4 million

extension: 8,714 square kilometers

Museums

If you're in Magway and interested in visiting museums, you might want to check out the Magway Regional Museum, which displays artefacts related to the history and culture of the region. If you're looking for similar museums nearby, you might want to consider visiting the Bagan Archaeological Museum or the Mandalay Palace Museum, both of which are located within a few hours' drive of Magway.

Food

Some of the most recommended and popular dishes to eat in Magway (Myanmar), according to local people, include:

1. Mohinga: A traditional breakfast dish made with rice noodles and fish soup.

2. Ohn-no Khauk-Swe: A coconut milk-based noodle soup that's typically served with chicken or beef.

3. Shan-style rice: A fragrant dish made with rice, garlic, onions, and spices, often served with a variety of side dishes.

4. Mandalay-style Mont Di: A dessert made with sticky rice balls, coconut cream, and jaggery syrup.

5. Kyauk Kyaw: A popular sweet snack made with gelatin-like cubes made from agar-agar, coconut milk, and sugar.

6. Pone Yay Gyi: A type of fritter made with chickpea flour, onions, and spices, often eaten as a snack or with tea.

7. Laphet Thote: A salad dish made with pickled tea leaves, peanuts, sesame seeds, and other ingredients.

These are just a few examples of the many delicious dishes you can try in Magway, Myanmar.

Activities

One popular activity among locals in Magway is visiting the Mya Tha Lun Pagoda, which features a large reclining Buddha statue and offers stunning views of the surrounding countryside. Another activity that's enjoyed by many people in the area is taking a boat ride along the Irrawaddy River, which flows through Magway and provides opportunities for sightseeing and birdwatching. Additionally, you might want to explore some of the local markets, such as the Magway Market or the Yenangyaung Market, where you can sample regional foods and purchase handicrafts made by local artisans.