population: 0.03 million
extension: 10.1 square kilometers
If you're in Ad-Dhahiriya and interested in visiting museums, one option could be to visit the Hebron Museum, which is located in the nearby city of Hebron. Another nearby museum you may consider is the Khalil Sakakini Cultural Center in Ramallah. Both of these museums offer exhibitions on Palestinian history, culture, and arts.
Some of the most recommended, popular, and typical dishes to eat in Ad-Dhahiriya and wider Palestinian cuisine include:
1. Musakhan - roasted chicken on bread with sumac and caramelized onions
2. Maqluba - a one-pot dish of rice, vegetables, and meat (usually lamb or chicken) that are cooked together and then flipped upside down when served
3. Mansaf - a traditional Bedouin dish of lamb or goat cooked in a yogurt sauce and served over rice or bulgur with almonds and pine nuts
4. Falafel - fried balls made of ground chickpeas, parsley, and spices, typically served with tahini sauce and pita bread
5. Hummus - a dip made from pureed chickpeas, tahini, lemon juice, and garlic, often served as an appetizer with bread.
6. Shawarma - grilled meat (usually chicken or lamb) shaved off a rotating spit and served in pita bread with vegetables and sauces.
These dishes are widely available in Ad-Dhahiriya and throughout Palestine, and are definitely worth trying if you're interested in local cuisine.
As a language model, I don't have access to real-time information about local activities in Ad-Dhahiriya. However, some popular activities that you may want to consider are visiting historical sites such as the ancient ruins of Khirbet Beit Lei, exploring the nearby natural attractions like Wadi Al-Quff, or trying out traditional Palestinian cuisine at local restaurants. You can also ask locals for recommendations on specific activities and events happening in the area during your visit.