Mount Hagen, Papua New Guinea

population: 0.29 million

extension: 20.31 square kilometers

Museums

If you're in Mount Hagen and interested in visiting museums, a great place to start would be the Kagamuga Airport Cultural Museum, which is located just outside of town. Other nearby options include the Baiyer River Sanctuary Museum in Baiyer and the Laiagam Museum in Laiagam.

Food

Some of the most recommended and popular dishes to eat in Mount Hagen, Papua New Guinea, according to local people include:

1. Mumu - This is a traditional feast that involves cooking food (often pork or chicken) in an underground pit.

2. Sweet potato pudding - Made from mashed sweet potatoes, coconut cream, and sugar, this dessert is a favorite among locals.

3. Roasted pig - A staple at many celebrations and special occasions, roasted pig is served with vegetables and sweet potato.

4. Saksak - This is a dish made from grated sago palm pith, which is then mixed with water and formed into balls.

5. Kaukau - Similar to sweet potatoes, kaukau is a type of yam that is boiled, roasted, or fried and served as a side dish.

6. Taro - Another root vegetable, taro is often boiled and mashed to make a starchy side dish.

7. Cassava - Also known as manioc, cassava is a staple food in Papua New Guinea that is boiled, fried, or roasted and served with meat or fish.

Activities

Some popular activities among locals in Mount Hagen include attending cultural festivals, hiking in the surrounding mountains, visiting local markets such as the Kagamuga Market or Mt. Hagen Market to try local foods, and participating in traditional dances and ceremonies. You may also want to consider a visit to the nearby Tari Basin to see the famous Huli Wigmen and their elaborate dress and body decoration.

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