population: 0.07 million

extension: 295 square kilometers

Museums

One place you could visit in Popondetta is the Oro Historical Society Museum, which showcases the cultural and historical heritage of the Oro Province. If you're interested in visiting other museums nearby, you could consider checking out the National Museum and Art Gallery of Papua New Guinea in Port Moresby or the Sepik Spirit Haus Museum in Wewak.

Food

Some popular and typical dishes in Popondetta and Papua New Guinea include:

1. Mumu: a traditional dish where meat, vegetables, and other ingredients are cooked in an underground oven made of hot stones.

2. Kokoda: raw fish marinated in lime juice and coconut cream, served with vegetables.

3. Sago: a starchy substance made from the pith of the sago palm tree, which can be used to make various dishes such as porridge, pancakes, and noodles.

4. Lap Lap: a dish made of grated taro or yam mixed with coconut milk and wrapped in banana leaves before being cooked in hot stones.

5. Kaukau (sweet potato): a staple food in Papua New Guinea that can be prepared in many ways, including boiled, baked, fried, or mashed.

6. Kumu: a type of green vegetable commonly eaten as a side dish.

7. Puri puri: a spicy condiment made from chili peppers, onion, garlic, and vinegar, used to add flavor to many dishes.

Activities

Some popular activities amongst locals in Popondetta include hiking and trekking through the surrounding rainforest and visiting nearby waterfalls such as the Omasombom, Tufi, and Kumusi Falls. You may also enjoy exploring local markets and trying traditional cuisine, such as sago and grilled seafood. Additionally, you could consider attending cultural events and festivals, such as the Kundu Drum Festival or the Mount Lamington Cultural Show.