population: 95,672 million

extension: 4,426.00 square kilometers

Museums

If you are in Pedro Juan Caballero and want to visit museums, a great option is the Museo Regional de Amambay. It exhibits archaeological, paleontological, and historical pieces related to the region's culture and history. Additionally, you may also consider visiting the nearby Museo del Barro in Asuncion, which has an extensive collection of traditional Paraguayan ceramics and pottery.

Food

Some of the most recommended, popular and typical dishes to eat according to local people in Pedro Juan Caballero (Paraguay) include:

1. Sopa Paraguaya - a savory cornbread made with cheese, onions, and sometimes meat.

2. Chipa - small, baked or fried bread rolls made from cornmeal and cheese.

3. Asado - a barbecue-style dish of grilled meats, typically beef or pork, often served with mandioca (cassava) or potato salad.

4. Mbeju - Similar to sopa paraguaya, but cooked on a griddle instead of baked, giving it a crispy outer layer.

5. Bori bori - a hearty soup made with chicken, vegetables, and dumplings made from cornmeal.

6. Milanesa - breaded and fried meat cutlets, typically made with beef or chicken, usually served with french fries.

7. Dulce de Leche - a rich and creamy caramel-like spread made from sweetened milk, often used as a topping for bread or pastries.

These are just a few examples of the delicious and traditional cuisine you can find in Pedro Juan Caballero and throughout Paraguay.

Activities

Some fun activities that local people in Pedro Juan Caballero enjoy include visiting the Parque Ecológico Ibirapitá for a picnic or to go hiking, going to the Tres Fronteras viewpoint to see the meeting point of three countries (Paraguay, Brazil, and Argentina), and visiting the traditional market to sample local foods and buy handmade crafts. Additionally, if you're interested in sports, you may want to check out the Estadio Río Parapití, which is the city's soccer stadium and often hosts matches on weekends.