population: 0.28 million
extension: 1545 square kilometers
If you're in Cerro de Pasco and interested in visiting museums, one place you could check out is the Museo Municipal Vicente Álvarez Calderón, which features exhibits on the history and culture of the region. Another option is the Casa-Museo Daniel Alcides Carrión, which showcases the life and work of the famous Peruvian physician and scientist. If you're looking for similar museums in the area, you might consider the Museo Histórico Regional de Pasco or the Museo de Sitio de Yarusyacán.
Some of the most popular and typical dishes to try in Cerro de Pasco, Peru include:
1. Pachamanca - a traditional Andean dish made with meat, potatoes, and vegetables cooked in an underground oven.
2. Papa a la Huancaína - boiled potatoes served with a spicy sauce made from cheese, chilies, and evaporated milk.
3. Cuy Chactado - fried guinea pig, which is a traditional delicacy in the Andean region.
4. Caldo de Gallina - a hearty chicken soup that is perfect for warming up on chilly days.
5. Lomo Saltado - a stir-fry dish made with beef, onions, tomatoes, and french fries, typically served over rice.
6. Chicha de Jora - a fermented corn drink that has been consumed in the Andean region for centuries.
These dishes are highly recommended by locals and are a great way to experience the unique flavors and culinary traditions of Cerro de Pasco.
Some fun activities that local people enjoy in Cerro de Pasco include visiting the Laguna de la Cocha, a beautiful lake surrounded by mountains that is popular for hiking and picnicking. Another popular spot among locals is the Parque Nacional Huayllay, a stunning natural reserve known for its unique rock formations and wildlife. You could also visit the Puya Raimondi forest, where you can see giant plants that are native to the region, or head to the Mercado Central to explore the vibrant local market and taste some traditional Peruvian cuisine.