population: 29.4 million
extension: 552.5 square kilometers
If you're in Santarém and interested in museums, a good place to visit would be the Museu Municipal de Santarém, which is located in the heart of the city. It showcases the history of the region, including artifacts from the Roman and Islamic periods. Other museums in the area that may interest you include the Museu Nacional Ferroviário (National Railway Museum) in Entroncamento and the Museu do Vinho in Cartaxo.
Some of the most recommended, popular and typical dishes to eat in Santarém according to local people include:
1. Sopa da Pedra - a traditional soup made with beans, vegetables, and meat, often served with bread and chouriço.
2. Cozido à Portuguesa - a hearty stew made with various meats, vegetables, and beans.
3. Queijadas de Santarém - small cakes made with eggs, sugar, and cheese, and baked until golden brown.
4. Arroz de Sarrabulho - a rice dish made with pork blood and various cuts of pork, flavored with spices such as cumin and paprika.
5. Bacalhau à Brás - a popular Portuguese dish made with shredded codfish, onions, potatoes, and eggs.
6. Torresmos - crispy fried pork belly that is typically served as a side dish or snack.
7. Ensopado de Borrego - a lamb stew made with wine, garlic, and herbs, often served with bread or potatoes.
These dishes are all highly regarded by locals and offer a taste of the traditional cuisine of the region.
Some fun activities that locals enjoy in Santarém include visiting the historic city center and exploring its narrow streets and ancient buildings, enjoying the local cuisine such as "sopa da pedra" (stone soup), and taking a stroll along the River Tagus. Additionally, many locals enjoy attending the annual National Agricultural Fair of Ribatejo, which takes place in June and showcases the region's agricultural heritage with exhibits, shows, and traditional food and drink.