population: 0.08 million
extension: 118.79 square kilometers
If you're in La Possession, Reunion and want to visit museums, one nearby option is the Musée des Arts Décoratifs de l'océan Indien located in Saint-Louis. This museum features decorative arts from the Indian Ocean region. Another option is the Musée Léon Dierx in Saint-Denis which showcases fine art and contemporary art exhibits.
La Possession, Reunion is known for its delicious Creole cuisine with a blend of African, Indian, and Chinese influences. Some of the most recommended, popular, and typical dishes to try according to locals include:
1. Rougail saucisse: a spicy sausage stew made with garlic, ginger, tomatoes, and onions.
2. Carry poulet: a chicken curry dish cooked with spices, coconut milk, and served with rice.
3. Gratin chouchou: a dish made with chayote squash baked in a creamy cheese sauce.
4. Samoussas: crispy fried pastries filled with a variety of fillings such as meat, vegetables, or cheese.
5. Pâté créole: a savory pastry filled with spiced ground meat or fish.
6. Cari bichiques: a traditional dish made with small freshwater fish that are cooked in a flavorful curry sauce.
7. Tarte à la banane: a sweet banana tart made with ripe bananas and a flaky crust.
8. Rhum arrangé: a popular local drink made by infusing rum with various fruits and spices.
Sure, here are some fun activities that locals in La Possession, Reunion enjoy:
1. Hiking: There are many beautiful hiking trails in and around La Possession that locals love to explore.
2. Beach activities: The nearby beaches of Saint-Gilles-les-Bains and Boucan Canot are popular spots for surfing, swimming, and sunbathing.
3. Visiting local markets: The farmers' market in Saint-Paul and the market in Saint-Denis are great places to shop for fresh produce, local crafts, and souvenirs.
4. Exploring the Botanical Gardens: The Jardin de l'Etat in Saint-Denis is a favorite spot for locals to relax and enjoy the lush greenery.
5. Trying local cuisine: Reunionese cuisine is a blend of African, Indian, Chinese, and French influences. Locals love to sample dishes like "rougail saucisse" (a spicy sausage dish) and "carri" (a curry-based stew).