Toloke, Wallis and Futuna

population: 0.015 million

extension: 142 square kilometers

Museums

There are no museums in Toloke, Wallis and Futuna. The closest museum is the Wallis Island Museum, which is located in Mata-Utu, approximately 18 kilometers (11 miles) away. Another nearby option is the St Joseph's Cathedral Museum, also located in Mata-Utu.

Food

The local cuisine of Wallis and Futuna, including Toloke, is heavily influenced by French and Polynesian flavors. Some of the most popular and typical dishes to try in Toloke and throughout Wallis and Futuna include:

1. Ulu fakaheka - a dish made with breadfruit and coconut cream
2. Palusami - taro leaves filled with coconut cream and either corned beef or fish
3. Lapalapa - a dish made with grated taro, coconut milk, and sometimes meat or fish
4. Poulet fafa - chicken cooked with taro leaves and coconut milk
5. Poisson cru - raw fish marinated in lime juice and coconut milk

These dishes are often served with traditional staples like taro, yams, and cassava.

Activities

In Toloke, one popular activity among locals is traditional dancing. You may want to inquire about any cultural events or festivals happening during your visit where you can witness these dances. Another activity that locals enjoy is fishing, as Wallis and Futuna has a strong fishing culture. You can try your hand at fishing with the locals or take a boat tour to explore the islands' diverse marine life. Lastly, visiting local markets is also a great way to immerse yourself in the local culture and try some delicious Wallisian and Futunan foods.

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