population: 0.12 million
extension: 4,025 square kilometers
If you're in Nouadhibou and interested in visiting museums, you may want to check out the Nouadhibou Museum. It has a collection of traditional Mauritanian crafts, history of the city, and displays on the region's natural resources. If you're looking for similar places nearby, you might consider checking out the National Museum of Mauritania in the capital city of Nouakchott or the Chinguetti Manuscript Library in the ancient city of Chinguetti.
Some of the most popular and typical dishes to eat in Nouadhibou, Mauritania include:
1. Thieboudienne: A national dish made of fish and rice cooked with vegetables and seasonings.
2. Grilled seafood: Nouadhibou is known for its fresh seafood, which is often grilled and served with spices and lemon juice.
3. Couscous: A staple dish made of semolina grains and served with meat, vegetables, and a spicy sauce.
4. Chakriya: A dish made with lamb or beef, potatoes, carrots, onions, and spices, which is slow-cooked in a tomato-based sauce.
5. Chebakia: A sweet pastry made of honey, sesame seeds, and flour that is typically eaten during Ramadan.
These are just a few examples of the delicious food you can try in Nouadhibou. Make sure to also sample some of the local teas and juices, which are often made with mint and other refreshing ingredients.
Some popular activities among locals in Nouadhibou include visiting the beaches, exploring the desert and dunes, fishing, and enjoying local cuisine. The Plage de l'Amour beach is a favorite spot for swimming, sunbathing, and picnicking. You can also take a tour to explore the nearby desert and dunes or go fishing at the harbor. For local cuisine, you might want to try dishes like thieboudienne (a rice and fish dish), mechoui (slow-roasted lamb), and bissap (a hibiscus flower drink).