population: 0.02 million
extension: 48,800 square kilometers
One museum you could visit in Timbedra is the Musée National de Mauritanie. If you're interested in visiting more museums, you could consider traveling to the capital city of Nouakchott, which has several museums such as the National Museum of Mauritania and the Museum of Traditional Arts and Crafts.
Some of the most recommended and popular dishes to try in Timbedra and Mauritania include:
1. Thieboudienne: a flavorful rice and fish dish that is considered the national dish of Mauritania.
2. Couscous: a hearty staple made from semolina flour, often served with meat or vegetables.
3. Mechoui: a roasted lamb or goat dish that is typically prepared for special occasions.
4. Chebakia: a sweet pastry made from fried dough that is shaped into a flower and coated in honey syrup.
5. Bissara: a soup made from fava beans, onions, and spices.
6. Tchak-tchak: a crunchy, sweet snack made from fried balls of dough drizzled with honey.
7. Lahm Lhalou: a savory-sweet dish made with meat (often chicken or beef) cooked with dried fruits, nuts, and spices.
8. Thareed: a bread-based dish typically made with lamb or chicken and vegetables, often served during Ramadan.
These dishes will give you a taste of the rich and unique flavors of Mauritanian cuisine.
In Timbedra, some fun activities that locals enjoy include taking a camel ride in the desert, visiting nearby oasis towns such as Oualata and Tichit, exploring the sand dunes, and stargazing at night. You could also try traditional Mauritanian cuisine, including dishes like thieboudienne (a fish and rice dish) and bissara (a soup made from fava beans).